Chilli Lodge Batley
Batley, WF17 8NN
01924 650 613 | 07824 999 444
DELIVERY
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£12.00
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MIN ORDER
10% OFF
SPEND £15+
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COLLECTION
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£0.00
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MIN ORDER
10% OFF
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Sorry, we're currently closed and will open Today at 17:30
Pre-order for later
Tikka (Starter)
Kebab
All marinated with special spices and lemon juice cooked in the tandoor oven which helps preserve all of the ingredients, dry, served with salad & mint sauce
Lamb Chop Balti Masala
Grilled lamb chops cooked in a special eastern spices and herbs with onions, tomatoes, green peppers and capsicum. They have a dry consistency and are made to taste
MEDIUM
MEDIUM
Shashlik Masala
A very popular dish. Chicken or lamb marinated and cooked in a clay oven with tomatoes, capsicum and onions in a fairly medium to mild sauce
MILD - MEDIUM
MILD - MEDIUM
Mix Grill Masala
A generous mixture of kebab' in a sauce with tomatoes, fresh coriander, garlic & herbs
MEDIUM
MEDIUM
Cox Bazar Mix
A bit of everything cooked in a medium strength sauce. One of our chef's specialities
MEDIUM
MEDIUM
Afghani
Chicken or lamb cooked with green peppers, onions, bullet chillies. coriander, tomatoes and chefs special spices
MEDIUM - HOT
MEDIUM - HOT
Chutney Garlic
A dish created by the chef with roasted garlic, cloves, touch of mustard seeds and spices. A mouth-watering dish
MEDIUM - HOT
MEDIUM - HOT
Lemon Chilli Special
Marinated chicken or lamb, cooked with fresh lemon, green chillies, garlic, ginger and chefs special spices and herbs
MEDIUM - HOT
MEDIUM - HOT
Makkon Wala
Cooked with spinach, onion, garlic, spices and coriander. Topped with cheese
MEDIUM
MEDIUM
Chatnai Malai
Cooked with chefs special spices, herbs, garlic, coriander and spring onions. Mouth watering dish
MEDIUM - HOT
MEDIUM - HOT
Shala
Spring chicken or tender lamb, cooked with herbs and spices, tangarine peel, fresh garlic, coriander and spring onions
MEDIUM
MEDIUM
Dhaka Special
Chicken or lamb cooked in a medium bhuna sauce with ginger and garlic garnished with coriander
MEDIUM
MEDIUM
Chilli Lodge Special Curry
Boneless chicken or lamb spiced cooked with fresh tomato, onion, fresh garlic, and herbs, garnished with green pepper and coriander
MEDIUM
MEDIUM
South Indian Chilli
Cooked with chilli. coriander, herbs, spice, onion and fresh tomatoes
HOT
HOT
Chicken Saffron
Chicken stripes marinated and cooked on clay oven and mixed with minced meat. Recooked in chef's special spices and herbs
HOT
HOT
Nawabi
The most complex of all great curries, 21 ingredients each roasted individually before being grained to help a deep rich brown colour to this mouth-watering dish
MEDIUM
MEDIUM
Shimul
Chicken or lamb cooked with fresh green chilli, bullet chilli mixture of coloured capsicum, onion, fresh garlic, ginger, fresh spinach. This astonishing dish is like what you would eat at an Asian family home as a guest
HOT
HOT
Parsi
A famous Persian dish lavishly garnished with fresh garlic and spicy onion, ginger, tomato, lemon and Chana daal (lentils) its really superb
MEDIUM - HOT
MEDIUM - HOT
Shatkora
Spicy chicken or lamb cooked with new potatoes and fresh Bangladeshi lime delicately spiced and garnished with ginger, garlic and coriander
SPICY
SPICY
Bashontee
Divined from masala dishes on front grill in our tandoor oven then re-cooked in a rich masala sauce and finally topped with spinach, garlic and fresh coriander
MEDIUM
MEDIUM
Mint Bhuna
Cooked with ground mixed spices and garden mint with a touch of yoghurt and garnished with coriander
MEDIUM
MEDIUM
Saag
Cooked with spinach, herbs and spices flavoured with fenugreek and fresh coriander
MEDIUM
MEDIUM
Chicken Tikka Saag
Cubes of chicken tikka cooked with spinach and special Indian spices and tomatoes
MEDIUM
MEDIUM
Begum Bahaar
Slightly höt dry dish cooked with tamarind sauce and extra fresh garlic, with freshly made sweet and sour sauce
SPICY
SPICY
Naga Tarkari
A combination of marinated chicken cooked with mince meat, with a combination of the best Indian spices with naga chilli paste fresh garlic. Medium dry fairly hot
SPICY
SPICY
Sylheti
Cooked with fresh coriander, spices, a fair amount of ginger, garlic, green peppers and sauce with coriander
MEDIUM - HOT
MEDIUM - HOT
Silsila
Sliced onion and peppers, cooked with boneless chicken or lamb. Medium strength sauce with fresh coriander
MEDIUM
MEDIUM
Masala
Highly spiced curry prepared in a specially selected blend of spices moist and texture, well flavoured cooked with little onions, green peppers, garlic, garnished with garam masala, bay leaves, cinnamon and coriander
SPICY
SPICY
Hydrabadi
Chicken or lamb cooked with onion, fresh tomato, yoghurt cream, spices and herbs
MILD - MEDIUM
MILD - MEDIUM
Goa Chicken
Medium spicy dish cooked with methi yoghurt, pepper and lemon juice. Cooked with plenty of fenugreek leaves and mixed spices finely chopped onions, garlic and coriander
MEDIUM
MEDIUM
Worri
Medium hot delicately spiced and cooked with garlic, spring onion, green peppers and green beans in a spicy sauce with coriander
MEDIUM - HOT
MEDIUM - HOT
Achari
Diced pieces of chicken or lamb cooked with tantalising mixed pickles, blended into the finest Indian spices with garlic, roasted cumin seeds, methi and gently simmered in bay leaf juices
MEDIUM - HOT
MEDIUM - HOT
Jaflongee
Marinated skewers of pieces of chicken or lamb tikka with fresh tomato, pepper and onion delicately spiced cooked in a delicious special sauce and medium fried
MEDIUM
MEDIUM
Aloo Baja
Marinated chicken or lamb cooked with onion, garlic & coriander, topped with special spice fried pptatoes. A medium dish not to be missed
MEDIUM
MEDIUM
This is a very special sauce, its unique flavour is produced in the tandoor from fresh cream, yoghurt and Punjabi spices
Tandoori Butter Chicken
Tandoori chicken off the bone cooked with almond, coconut and fresh cream in a buttery sauce
MILD
Allergens Info: Nuts
MILD
Allergens Info: Nuts
Pasanda
Pieces of sliced chicken or lamb cooked in fresh cream, cultured yoghurt with almond powder and nuts, marinated in a subtle and delicate sauce
MILD
Allergens Info: Nuts
MILD
Allergens Info: Nuts
Makhani
Very mild dish cooked with almond, coconut powder, sugar and cream in a special cheese sauce also garnished with cheese
MILD
Allergens Info: Nuts
MILD
Allergens Info: Nuts
Delight
Our chef's own creation to suit the weaker pallet, cooked in a mild sauce with lots of flavour. Garnished with mango plum
MILD
Allergens Info: Nuts
MILD
Allergens Info: Nuts
Chefs Special Massala
Cooked with almond, coconut, sugar topped with dairy cream
MILD
Allergens Info: Nuts
MILD
Allergens Info: Nuts
Honey
Marinated chicken or lamb, cooked with almond, coconut, sugar, dairy cream and honey. Highly recommended for mild eaters
MILD
Allergens Info: Nuts
MILD
Allergens Info: Nuts
Badami
Chicken tikka or lamb tikka cooked with almond powder, sugar, honey, pistachio nuts and a touch of cream
MILD
Allergens Info: Nuts
MILD
Allergens Info: Nuts
KORMA • CURRY • BHUNA • DOPIAZA •ROGAN JOSH • DHANSAK • PATHIA • MADRAS • VINDALOO
All the following are cooked with garlic, ginger, onion, fresh coriander, spices and herbs
Served medium or hot. Another classic and famous dish cooked with garlic tomatoes, onions, bullet chilli, fresh coriander and freshly ground spices in a special balti sauce
Tikka Balti
MEDIUM or HOT
Spinach Balti
MEDIUM or HOT
Keema Balti
Minced meat cooked with Chicken or lamb
MEDIUM or HOT
MEDIUM or HOT
Balti Masala
MEDIUM or HOT
Chana & Paneer Balti
Chickpeas and special cheese cooked in a spicy Balti sauce garnished with coriander
MEDIUM or HOT
MEDIUM or HOT
Another classic and favourite dish. Here the meats are cooked in mustard oil, ground spices, mixed pepper, garnished with red chilli and fresh coriander. Medium to Hot
Served medium to hot specially cooked with green chillies in Punjabi herbs and spices with tomatoes & onion sauce. Garnished with fried onions and peppers on top with fresh chillies and coriander
Chingri Sagwala
King prawn and fresh spinach cooked with garlic, cumin and a mixture of herbs and slices. A delicious medium dish
MEDIUM
MEDIUM
King Prawn Woori
King prawn delicately spiced and cooked with garlic, spring onions, green peppers and green beans in a delicious bhuna sauce with coriander
MEDIUM
MEDIUM
Machili Sallom
This special dish originated from Bengal consisting of diced pieces of fish, cooked in a medium sauce with fresh garlic with finely chopped onions, green peppers, tomatoes and garam masala and selection of other spices from Bangladesh
MEDIUM
MEDIUM
Biryani is famous basmati rice with a mixture of special Indian spices, served with special made curry
Chana & Paneer Balti
Chickpeas and special cheese cooked in a spicy Balti sauce garnished with coriander
MEDIUM or HOT
MEDIUM or HOT
Tikka Masala
This is a very special sauce, its unique flavour is produced in the tandoor from fresh cream, yoghurt and Punjabi spices. Cooked with Paneer (Indian Cheese) or Vegetables
MILD - MEDIUM
MILD - MEDIUM
Vegetable Garlic
Cooked with garlic, ginger, onion, fresh coriander, spices and herbs
MEDIUM - HOT
MEDIUM - HOT
Vegetable Balti
Served medium or hot. Another classic and famous dish cooked with garlic tomatoes, onions, bullet chilli, fresh coriander, and freshly ground spices in a special Balti sauce
MEDIUM or HOT
MEDIUM or HOT
Vegetable Jalfrezi
Served medium to hot specially cooked with green chillies in Punjabi herbs and spices with tomatoes & onion sauce. Garnished with fried onions and peppers on top with fresh chillies and coriander
MEDIUM - HOT
MEDIUM - HOT
Vegetable Karahi
Another classic and favourite dish. Here the meats are cooked in mustard oil, ground spices, mixed pepper, garnished with red chilli and fresh coriander
MEDIUM - HOT
MEDIUM - HOT
